The Lambs Club offers Chef Geoffrey Zakarian's modern approach to American cuisine with distinct ingredients, highly seasonal menus and a signature approach to hospitality. Located off of the lobby of The Chatwal Hotel, this luxe but comfortable room serves breakfast, brunch, lunch and dinner and seats 80 comfortably among spacious red leather banquets and an oversized 18th Century French fireplace.
Executive Chef Eric Haugen, who works closely with Zakarian on menu development, was named Zagat's 30 Under 30 in New York City and noted as one of the "culinary world's major up-and-comers". Head Sommelier Aj Ojeda Pons recently earned The Lambs Club the prestigious Two Glass award from Wine Spectator, noting The Lambs Club as having one of the best wine lists in the United States.
As The Lambs Club is one half block from Times Square, the restaurant features both Pre and Post theater menus and Live Jazz every Sunday during brunch.
Before becoming The Chatwal New York and The Lambs Club Restaurant and Bar, this iconic Stanford White-designed building was the epicenter of American for the 20th century. The building originally opened in 1905 as home to the prestigious Lambs, America's first professional theatrical club. Organized in 1874 by a group of actors and enthusiasts, The Lambs occupied a series of rented quarters before settling at 44th Street. The American club took their name from a similar group in London, which flourished from 1869-1879, in the name of drama critic and essayist Charles Lamb.
Stanford White, a partner at prominent architectural firm McKim, Mead, and White, was the original architect of The Lambs clubhouse. His design principles embodied the "American Renaissance," as seen in his work on summer homes for the Astor and Vanderbilt families and such formidable structures as The Washington Square Arch, Madison Square Garden and the New York Herald Building. For The Lambs, he designed a six-story, neo-Georgian brick building featuring a facade ornamented with ram heads. A boisterous grill room and billiard room were on the first floor, a banquet hall on the second floor and a theater on the third floor. The top floors provided space for offices and sleeping quarters, often utilized by members traveling to The Great White Way from Hollywood. The size of the building was doubled in 1915 when an addition was constructed on the west end of the building, a virtual copy of the original. In 1974, the building was designated a landmark by the New York City Landmarks and Preservation Commission.
Since the club's founding, there have been more than 6,000 Lambs, with an elite roster reading like a Who's Who of American theater and film: Maurice, Lionel and John Barrymore, Irving Berlin, Cecil B. DeMille, David Belasco, Charlie Chaplin, George M. Cohan, Douglas Fairbanks, John Wayne, Richard Rodgers, Oscar Hammerstein II, Spencer Tracy and Fred Astaire, who was famously quoted as stating, "When I was made a Lamb, I felt I had been knighted."
Lambs Club is located in the Theater District neighborhood of Manhattan. For Broadway fans, dining and staying in and around the theater district is a must. Depending on whom you ask, the theater district spans approximately from Sixth to Eighth Avenues between 41st and 54th Streets. From the hustle of the Port Authority Bus Terminal to the bustle of 42nd Street and Times Square, much of New York's dazzling vibrancy and energy emanates from this area. Below we offer our advice on favorite places: HOTELS: Right at the crossroads of Times Square you'll find the Hilton Times Square, with its stunning views and close proximity to all the boogie of Broadway. A block north and east takes you the charming boutique hotel called the Casablanca, with just 48 rooms and a private rooftop deck beloved for its views of the Times Square New Year's Eve celebration. One block west and across from the New York Times headquarters is the 45-story Westin Times Square, linked to the E-Walk entertainment and retail complex. West 44th Street has a number of great hotels, including the Art Deco Millennium Broadway, the luxurious French-American Sofitel and Ian Schrager-designed boutique hotel Royalton just across the street. A block north and close to Eighth Avenue you'll find the well-known budget hotel, the Milford Plaza known also as the "lullaby of Broadway." Right at Broadway the perennial favorite Marriott Marquis has a soaring atrium and glass elevators. Just north you'll find the chic and trendy W New York Times Square, and further east the even more chic and über-trendy Night Hotel. Back to Broadway a just a block north around 46th Street is the convenient and comfortable Doubletree Guest Suites, which is a great option for families. A bit further west on 46th Street is another stylish Ian Schrager gem, the Paramount; to the east you'll find a stunning inspiration in The Muse. A final recommendation is just slightly outside the Theater District, but so close, so impressive, and overlooking the New York Public Library. Called the Bryant Park Hotel, it indeed has a wonderful view of popular Bryant Park as well. Click HERE for a complete list of hotels in the Theater District. RESTAURANTS With dozens of fine dining, casual, ethnic and fast-food restaurants to choose from, the Theater District is a food mecca. Remember to let your server know if you have theater tickets and need to finish your meal in a set period of time! First off, the block of West 46th Street between Eighth and Ninth Avenues is well-known as Restaurant Row for its many offerings and wide variety of cuisines. Here you will find everything from traditional steakhouse fare at Broadway Joe to Italian Jewish cuisine at Lattanzi, to a great selection of beers and world cuisine at Joshua Tree. All around the theater district are big theme restaurants, ranging from ESPN Zone to the perennial favorite for barbecue Virgil’s. Enjoy excellent and quick Chinese food at Ollie’s. If great steak is your thing, head to the Palm or Ruths Chris. Other wonderful pre-theater possibilities include DB Bistro Moderne for excellent French bistro fare and the splendid new American cuisine at Thalia. If you crave great ethnic food and want to go a bit further afield, superb Ethiopian cuisine can be had at Queen of Sheba, and right nearby visit Hallo Berlin for a taste of Germany. One of our favorite all-American locales, The Pony Bar offers a few modest dishes to complement its dozens of superb craft beers. Your options certainly aren't limited to Restaurant Row or luxury restaurants. Obviously in Times Square, the crossroads of the world, you’ll find the chain restaurants you see all over America, some with supersize versions such as Chevy’s and Red Lobster. Happy dining!
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