Jams New York City.com : Profile

Famed Chef Jonathan Waxmen goes retro - reaching back to the 80s - when he first ran a place called Jams.

Farmstand-fresh ingredients, locally sourced and organic. Healthy, fresh and delicious from one of the best.

Located in 1 Hotel Central Park.

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Located in the iconic Essex House, with floor to ceiling windows offering stunni... view

Four Points' in-house restaurant in Times Square, with an urban American menu th... view

Smorgasburg happens every Saturday on the Williamsburg waterfront at East River ... view

Friendly simple rustic food, starting at breakfast and working all the way until... view

Featuring fresh oysters, signature burgers and specialty martinis, this newly op... view

Entirely open-air restaurant in the Eventi Hotel, with a gorgeous, well-appointe... view

Organic, farm-to-table fare on the border of Prospect Heights and Park Slope. view

A veritable cavalcade of the finest beef, chicken, and seafood you could imagine... view

Jams