Clement New York City.com : Profile

The Peninsula Hotel brings chef de cuisine Brandon Kida's contemporary American cuisine to a stunning space in the five-star hotel.

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Greek-accented fare from chef Dionisis Liakopoulus’s homeland. Decor is on the b... view

The folks behind the Roebling Tea Room bring American cuisine to Greenpoint. view

Popular Las Vegas restaurant comme candy store Sugar Factory on the ground floor... view

Desmond's Steakhouse takes a contemporary approach to the quintessential New Yor... view

An intimate wine bar and restaurant tucked into an out of the way corner of Wind... view

The Lambs Club offers Chef Geoffrey Zakarian's modern approach to American cuisi... view

A casual American Brasserie with 4 locations in New York City. Classic bistro di... view

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